Epos Now Resources

Welcome to our Resources.

Explore the latest trends and insights, as well as advice on how to thrive in the retail and hospitality sectors.

Latest Articles

What is a Pop-Up Restaurant?

With the right approach and set-up, it’s possible to make a lot of money delivering great food to the masses. In this blog, we outline what a pop-up restaurant is and why they’re so popular.

Published on 6.9.2021

QR Codes: How they Work, and How to Make a QR Code Menu

Learn how to create a QR code menu for free in three simple steps. Bonus: the benefits of adding QR codes, and three creative ways to use QR codes into your business to attract new customers.

Published on 3.9.2021

Retail Hospitality

What Are the Duties of an Average Bar Manager?

It’s a tough job, but with the right attitude and drive, it can be very rewarding. Here are the duties of an average bar manager.

Published on 2.9.2021

Hospitality

How to Build Business Credit, How it’s Calculated & Why it Matters

We delve into what exactly a business credit score is and why it matters. We also look at how business credit is calculated and give you practical advice on building business credit. Keep reading to learn how you can financially unlock your business’s ultimate potential.

Published on 1.9.2021

Business Retail Hospitality

What is a Bistro Restaurant?

There are many different kinds of restaurants out there, each with their own perks and unique selling points. In this blog, we’ll outline what a bistro is, what it does, and how they operate.

Published on 31.8.2021

Hospitality

What is Retail Experience? Amazing Experiences for Your Customers Every Time

What exactly is a retail experience? How is it created, and how can you make sure that your customers choose to stay loyal to you, in this era of endless choice? We answer these questions, and more, in this guide.

Published on 31.8.2021

Retail

What Does a Hostess Do At a Restaurant?

The hostess of a restaurant greets new customers as they arrive. They are often in charge of seating new guests, taking reservations, managing table turnover, and preparing tables for use.

Published on 24.8.2021

What is Shrink (Shrinkage) in Retail?

Shrinkage is the difference between the optimal sales profit from the expected stock levels and the actual profit earned from stock that was sold.

Published on 24.8.2021

Retail

What is Market Pricing?

In this blog, we explore what market pricing is, how it’s applied, how it’s arrived at, and what it can tell you about your business.

Published on 20.8.2021

Business

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Epos Now Resources

Latest Articles

What is a Pop-Up Restaurant?

QR Codes: How they Work, and How to Make a QR Code Menu

What Are the Duties of an Average Bar Manager?

How to Build Business Credit, How it’s Calculated & Why it Matters

What is a Bistro Restaurant?

What is Retail Experience? Amazing Experiences for Your Customers Every Time

What Does a Hostess Do At a Restaurant?

What is Shrink (Shrinkage) in Retail?

What is Market Pricing?

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