Epos Now Resources

Welcome to our Resources.

Explore the latest trends and insights, as well as advice on how to thrive in the retail and hospitality sectors.

chuttersnap OB7ol699Iww unsplash

The 10 Most Important Server Responsibilities

Many people consider serving food when looking for a job. Learn some of the key duties that this profession requires. 

Published on 30.4.2021

pexels pixabay 262978

How to Be a Server With No Experience

Serving food is an excellent job for people who love meeting others, need flexible hours, or simply want some extra cash. Learn what it takes to become a server, even with no experience. 

Published on 26.3.2021

sandra grunewald eMQZXqkQAzQ unsplash

10 Restaurant Decor and Decorations Ideas

Decorations have a psychological effect on all of us. See how to style your restaurant to make it attract customers and improve the mood of the room. 

Published on 26.3.2021

lefteris kallergis NQZiQxuIyFk unsplash

How to Serve Food Correctly

From pouring drinks to clearing away finished plates, learn the basics of serving food with this helpful guide.

Published on 23.3.2021

mealpro bqrz4lyA3PM unsplash

How Many Members of Staff Do I Need in My Restaurant?

Staff costs are undoubtedly one of the most significant overheads for any restaurant. So, if you want to minimise costs as much a possible, it’s worth asking yourself how many members of staff do I need in your venue?

Published on 22.3.2021

dan smedley K P6uDekLKI unsplash

What Percentage Should Labor Cost Be in a Restaurant?

Paying workers is important, but allocating too much capital to wages can jeopardise your business. Learn how to get your restaurant in a healthy financial position with this guide.

Published on 22.3.2021

louis hansel shotsoflouis wVoP Q2Bg A unsplash

Welcoming and Greeting Guests in a Restaurant: A How to Guide

It’s often said that first impressions are the last impressions. That’s why it’s vital to make sure that your establishment offers excellent customer service.

Published on 22.3.2021

pexels cottonbro 4255482

Restaurant mission statement examples

A restaurant’s mission statement will help define its identity as a business. Creating one will allow you to evaluate and think critically about all the goals you have set.

Published on 22.3.2021

haley phelps twoahjAsoO4 unsplash

Restaurant Competitor Analysis: Template and Examples

Can your new restaurant hold its own against competitors? Learn how to evaluate your competition to maximise your chances of success. 

Published on 19.3.2021

1 2 3 4 5 6 7

Epos Now Call us now