Epos Now Resources

Congrats, You’re Expanding! Tips for Opening a New Branch

We’ve collected advice from entrepreneurs who share the things they wish they knew before expanding their business, our own top tips, and some red flags to look out for when opening a new branch.

How to Create a Winning Restaurant Customer Journey

To provide the best customer experience possible, you have to put yourselves in your guest’s shoes. When mapping your customer’s journey, you need to look at the before (much before), during, and after of when they enter your restaurant.

How to Legally Trademark a Business Name

A step-by-step guide on how to trademark a name, with links to application portals, pricing, and some extra tips that will prevent your application from being declined. Let's get started!

The Ultimate Bar Etiquette Guide for Bartenders

Here are 9 ways you can improve your bar etiquette that'll keep guests coming back for more.

How to Start a Bakery

If you’re looking to open your own bakery, this blog is for you. Here’s everything you need to know about how to start a bakery.

Sources of Finance and Funding for Small Businesses

Your complete guide to loans, grants, crowdfunding, business credit, and private investors. 79% of business failures are due to starting out with too little money. Beat the statistics by learning about the source of finance that is perfect for your business.

The Importance of the Hospitality Industry & Its Four Sectors

72% of customers will tell six or more people if they have a satisfying experience.

We share the importance of the hospitality industry and why good hospitality will help your business.

What is Proper Restaurant Etiquette for Servers?

While the expected etiquette will vary from restaurant to restaurant, here are some examples of proper server etiquette that will serve you well on any occasion.

How to Open a Restaurant

Are you thinking of opening a restaurant and bringing your particular brand of cuisine to the public? Here’s how to open a restaurant if you’re just starting out.