Quick service restaurants deserve a POS that can keep up
Work smarter, not harder: with one-tap new orders, multi-channel options, and secure staff access, Epos Now tills help you trade quicker and easier.
WAS $1,499, NOW FROM $799*
With the Epos Now Pro+, our queue-busting one-tap feature ensures no customer is left waiting.
Handout 60% fewer free meals and cut mistakes by using the Epos Now Kitchen Display System.
Get a 48% faster delivery and increase revenue by 25% by adding Epos Now Delivery.
The quick service POS system that delivers speed, simplicity, and savings
Everything you need in one package
Our quick service POS system contains all the tools you need to adapt, gain new customers, increase profit, and remain future-proof.
- Set up, onboard, and train staff in minutes
- Access your business insights through any device, on-the-go
- Real-time reporting on staff, customers, sales, margin, and stock
- Use standalone, or connect to hundreds of apps including payment systems, accounting software, and much more
Get everything you need to trade in one system, including POS terminal, built-in printer, cash drawer, card machine, and easy setup.
WAS $1,499, NOW FROM $799*
Easy to use and employees can be trained in 15 minutes
Reduce wait times and increase sales volume
Prepare orders quickly and improve customer satisfaction with a cloud-based POS and Kitchen Display System.
- Process dine-in, takeout, and delivery orders on your Quick Service POS system
- Take orders with a handheld device to keep the orders flowing during peak times
- Synchronize your front & back of house with a Kitchen Display Screen to improve speed and accuracy
- See current inventory levels so customers get what they want without delay
- Real-time sync for order changes or last-minute cancellations
Limit wastage with simple and transparent stock control
Save hours of time and get full visibility over your stock with our smart inventory management software.
- Track inventory real-time, right down to the ingredient level
- Automate purchase orders and stock levels so you never run out of what you need
- Minimize cash-flow tied up in stock and containers
- Manage stock seamlessly between multiple locations
Offer seamless online ordering with Epos Now Order & Pay
Create a branded profile for your restaurant on the app-less mobile ordering platform that lets customers browse, order, and pay from their phones.
- Provide a fully-contactless dining experience with app-less table ordering
- Offer delivery and pickup services, and seamlessly manage orders from your Epos Now system
- Let customers place orders and select the pick-up slots that work for them
Grow your business and reach new customers with leading integrations
Attracting new customers and driving repeat business is the key to QSR success. Grow your business with a range of industry-leading tools, hand-picked to help quick service restaurants thrive.
- Make checkout faster and safer with contactless payment processing
- Integrate with major food delivery partners and keep serving through any restrictions
- Introduce loyalty and rewards programs to attract new customers and drive repeat business
- Connect to over 100 apps, including leading accountancy software, CRM tools, and more
Empower your staff to create exceptional customer experiences
Give your staff the tools they need to satisfy your customers and generate repeat business.
- Create rewards and loyalty programs to encourage continued visits
- Grant special discounts and incentives to your biggest fans
- Attach images and notes to menu items so staff can answer questions quickly and accurately
- Use intuitive processes to ensure that service remains speedy, even during peak periods
Payment processing services made simple
Epos Now Payments offers all the advantages of the latest payment technology with the very best transaction rates.
Become one of the thousands of businesses already making payments simpler.
Leverage data to optimize and grow your business
Use leading reporting and management tools to reduce operational costs and identify opportunities for revenue growth.
- Identify your best-sellers and underperforming products to make smarter decisions about your menu
- Introduce and retire menu items based on trending purchases and profitability
- Manage containers and packaging closely, identifying wastage simply with detailed order logs
- Harness the power of popular accountancy tools to keep track of margin and simplify your daily management processes
Trusted by over 55,000 businesses worldwide...
Award-Winning Support Team
With Epos Now, you’ll never feel like you’re going it alone.
We provide round-the-clock support, as well as personalized, one-on-one onboarding, and unlimited training and coaching.
Quick service restaurants like yours deserve a POS that can keep up
Frequently asked questions
If you'd like to know anything else about how Epos Now can help your business, request a callback or read our frequently asked questions.
- What is a quick service POS system?
-
A quick service POS is a system that manages many aspects of running a business. Staff can quickly send orders to the kitchen, accept cash and card payments, and track inventory levels. The POS system can also integrate with applications to assist with online ordering, accounting, marketing, and more.
- How do I use a quick service POS?
-
Operating a point of sale system is as easy as using a smartphone or tablet. To take an order, you can use the touchscreen display to find and select menu items. When the customer is ready to pay, the system automatically adds the requested items and calculates relevant taxes. The POS will display the total cost, and the customer can pay with cash or card.
- What are the best quick service POS integrations?
-
The best POS integrations will improve specific aspects of your QSR, so the right solution will vary with each business. However, most restaurants should implement payment processing, online ordering, and accounting integrations. These three will allow you to sell more meals faster while simplifying your daily operations.
- How do I set up an online ordering system?
-
Your quick service restaurant can implement an online ordering system through several methods.
The first option is to take orders on your website. You can create a form that allows users to place orders, pay, and see the expected pick-up time. Depending on your QSR, you might need to use a handful of programs and devices to print order requests and account for sales. This method requires more manual effort but it gives you complete control.
The second option is to use online ordering apps. Customer orders will be sent directly to your kitchen display, speeding up service and simplifying your process. Also, accounting becomes much easier since transactional information will be recorded in your Back Office.
Lastly, you can collect all online orders directly from your POS. For example, the HOPT Epos Now integration allows customers to browse your menu and place online orders from an easy to use app.
- What is an online ordering system called?
-
Online ordering systems have different names, but they all accomplish similar tasks. These systems use software that helps restaurants take orders and accept payment over the internet.
Online ordering systems consist of two critical parts. The first is a website or mobile application that shows customers the menu and allows them to place an order. The second is a restaurant management component that shows orders in real-time and tracks sales.
- What are the benefits of online food ordering?
-
Adding an online ordering system carries several benefits, but these three are the most important for quick service restaurants.
First, online ordering will simplify all aspects of your business. Orders can go directly to a kitchen display, sales are recorded automatically in your back office, and digital payments will mean less time counting cash at the register.
Second, you can reach more customers with an online ordering app. Some customers may crave your food but do not have the time to wait for their order in your QSR. With an online system, they can place their order and pick it up when it best suits their schedule.
Third, online ordering means higher profitability. Through strategic discounts and add-ons, you can include upselling opportunities to increase a customer's order size. Restaurants using online ordering can increase their revenue by an average of 30%.