Epos Now hospitality POS: find the tools you need
Hospitality can feel like juggling dishes without enough hands. Pile your plates together, save time, and satisfy your customers with Epos Now’s all-in-one hospitality POS.
Save up to 50%!
WAS $1,199, NOW FROM $599*
JOINED EPOS NOW IN 2021"Epos Now has raised the bar for us as far as performance is concerned. So, do I recommend Epos Now? Obviously."
Save up to 10 hours every month on business management and staff admin.
Save your tired staff an average 4,104 steps per day with the Epos Now Pro+ and card terminal.
Save more than $20 per month in till roll and ink with our high-res receipt printer.
A system for every industry
Whether you run a bar, restaurant, cafe, or takeaway, get it working faster and smarter with a complete POS system.
- Synchronise your front & back of house to increase sales and table turnover
- Access your data 24/7 from any device, to make smarter business decisions
- Drive repeat business and loyalty via CRM & promotions
- Accept payments quickly and securely
Includes POS software, modern terminal, built-in printer, and card machine - all the tools you need to trade.
The most valuable Epos Now features by hospitality type
Offer greater choice with online ordering, delivery & pay-at-table
Connect with major food delivery apps, introduce online ordering & pay-at-table services, to offer your customers more.
- Offer takeout and delivery options to create & meet demand
- Future-proof your business with a multi-channel solution
- Consolidate all orders through your POS & send them straight to your kitchen, then easily manage bookings with OpenTable
Offer your customers a range of payment options
Accept payments quickly and securely.
Offer contactless payments at the point of sale to keep things hygienic for your team and customers.
Start saving more with our surcharge feature, sparing your business from the cost of card charges.
Get your front & back of house working in tandem
Increase table turnover and effortlessly connect your kitchen with real-time management.
- Track time-at-table & manage floor plans in real-time
- Speed up service with tableside ordering and payment
- Sync with major restaurant management apps to boost revenue and productivity
- Make sure customers get what they ordered. On-time, every time!
Hospitality starter kit
Get started scaling your business with a fully customisable Hospitality POS.
- Duo Countertop POS terminal, with 15.6" full HD touchscreen, 10.1" HD customer touchscreen, and built-in 80mm printer
- Powerful Epos Now POS software
- Air card machine with Epos Now Payments
- High-quality, secure all-metal cash drawer
- Personalised onboarding and training
Got multiple hospitality businesses? Try Epos Now Enterprise!
Eliminate confusion with real-time kitchen management
Take the complexity out of managing orders with a kitchen display system that streamlines service and enhances communication.
- Synchronise your front & back of house to improve speed and accuracy
- Accurately track order times
- Real-time sync for order changes or last-minute amends
- Reduce errors and wastage - boosting profits and improving service
- Integrate online ordering for one complete view
Maximise your profits with intelligent sales insights
Use powerful sales reporting to cut operational costs and highlight areas for growth.
- Identify your best-sellers and non-sellers to make more informed pricing decisions
- Validate stock against expected inventory levels
- Track sales, margin, and trends in real-time – and from any device
- Export to MYOB, Xero, and more, so you can keep track of your margin and take the headache out of accounting and taxes
Save time and reduce wastage with smarter stock control
You should be spending minutes, not hours, on your stock takes. That’s why we’ve built a stock management system that gives you complete visibility over your inventory – at the touch of a button.
- Track inventory real-time, right down to ingredient level
- Automate purchase orders and stock levels so you never run out of what you need
- Minimise cash-flow tied up in stock
- Establish drink recipes & ingredients to reduce over-pouring
- Manage stock between multiple locations
The support you need, whenever you need it
With Epos Now, you’ll never feel like you’re going it alone.
We provide round-the-clock support plans, as well as personalized, one-on-one onboarding and unlimited training and coaching.
Why Ballymore Stadium chose Epos Now to join their team
As Ballymore Stadium approaches its 60 year anniversary, operations manager Jacob Fullman needs the latest tools to cater to up to 10,000 guests visiting the stadium, so naturally he uses Epos Now. Jacob explains: “We need a great system that's willing to grow and support us as we go through these changes. Epos Now is priceless.”
That’s why they use three fully portable, all-in-one Pro+ POS and payment devices, and adapt their system with the Multi-Site Manager, Xero accounting, and Bulk Import spreadsheet apps.
Frequently asked questions
If you'd like to know anything else about how Epos Now can help your business, request a callback or read our frequently asked questions.
- How does a POS system work in a restaurant?
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Restaurant POS systems allow you to synchronise your front and back of house by taking orders and processing sales through one centralised system. With a restaurant POS, you can manage your table plans, stock, bookings and orders through one device that provides real-time insights.
- What's the best POS system for a restaurant?
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The POS System you choose really depends on the needs of your business. If you run a takeaway restaurant, you don’t want to pay for features that only benefit full-service establishments. In general terms, you will want a restaurant POS that tracks inventory, manages tables and tracks staff hours and pay. If your business grows, you'll also want a POS system that lets you trade at multiple sites with ease. See our enterprise page for more details on multi-site trading.
- How to use POS systems for restaurants?
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You can use a restaurant POS system at a counter, tableside and in the kitchen. At the counter, you can take orders, process payments, and manage tables. With a handheld device, servers can send orders to the kitchen and split tabs. In the kitchen, orders will appear on the Kitchen Display System, which groups them by priority and sends tickets to the relevant station.
- Why use a restaurant POS system?
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Normal point of sale systems can process orders and payments, but they cannot always keep up with a busy restaurant. The ideal restaurant POS system helps you take reservations, manage online orders and assign tables to guests.
- What is a Kitchen Display System?
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A Kitchen Display System will allow you to send food orders directly to your kitchen instead of either printing them with a kitchen printer or manually running tickets to your kitchen, saving time and money. Take a look at our Kitchen Display System page for more information on our integration.
- Does Epos Now let you set up surcharging?
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Yes! Our surcharge feature is your ticket to saving big by offsetting card charges.
It’s easy to set up in your Epos Now Back Office and sync across your point of sale system and card machines - all you need is to be signed up to Epos Now Payments.
Then, with each sale, a receipt will print with the surcharge value shown, and you'll even spot the surcharge value in your Back Office reports.
Learn more about surcharging in our handy blog.