Build the Restaurant of Tomorrow, Today

Evolve your business with the future of EPOS technology. 

Everything you need from:

£399 or £25/month*

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Hospitality Product Suite EN

Restaurant management for the future

Our Restaurant EPOS System will help you stay ahead in an evolving industry.

  • Easily connect to major ordering and delivery apps to create new revenue streams and meet customer expectations 
  • Track inventory, calculate costs and profit, simplify reordering and integrate with leading accounting software
  • Leverage powerful sales reports on any device to boost profitability, reduce wastage and improve employee efficiency

Everything you need for
£399 or £25/month*

Request a Callback

Rated Five Stars
Easy to use and employees can be trained in 15 minutes

Trusted by over 40,000 businesses worldwide

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Connect your front and back of house with our Kitchen Display System

Receive orders in real-time, direct to your kitchen, with a comprehensive Kitchen Display System (KDS). Speed up service, reduce ticket errors and manage incoming orders seamlessly.

  • Pass orders directly to your kitchen to improve order turnaround times and accuracy
  • Receive online orders through to your kitchen as soon as they come in
  • Eliminate manual paper tickets and confusion to improve service
  • Remove errors with a single view to any last-minute order changes

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Increase efficiency and customer satisfaction

Streamline service, enhance communication, and take the complexity out of managing orders.

  • Track time-at-table and manage floor plans in real-time to boost table turnover
  • Eliminate costly errors with automated ordering and seamless communication
  • Streamline back of house operations with a comprehensive Kitchen Display System
  • Group by course and order type to speed up preparation and reduce customer wait times

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Hospitality Apps US

Manage your restaurant from one EPOS system

Future-proof your business and keep up with shifting consumer trends. Easily pivot to online ordering & delivery with our suite of leading apps.

  • Offer delivery, collection and table ordering services with our online ordering platform
  • Integrate with over 100 apps, including leading accountancy and CRM tools
  • Identify popular delivery orders to create smarter promotions 
  • Grow your marketing list and add to your base of regular customers
  • Collect more online reviews to boost your reputation

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Integrate Epos Now with your own iPad system

Complete with multi-award-winning EPOS software, Epos Now's iPad EPOS Solution allows restaurant owners to manage their inventory, orders, staff, and customer relationships all from the convenience of a portable tablet.

  • Heckler secure iPad POS stand
  • Optional add-on 2020 10.2” iPad
  • 80mm Ethernet Thermal Epos Now GX Receipt Printer
  • Secure all-metal cash-drawer
  • First month's Epos Now software
  • Installation, configuration and training

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Resources

Follow the Epos Now blog for amazing resources on how to improve the performance of your restaurant. 

How to Create a Winning Restaurant Customer Journey

What is Proper Restaurant Etiquette for Servers?

How to Open a Restaurant

What is a Pop-Up Restaurant?

10 Important Restaurant Manager Duties

What is a Commercial Kitchen?

Welcoming and Greeting Guests in a Restaurant: A How to Guide

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Tableside ordering has never been easier with the Epos Pocket

The highly mobile Epos Pocket lets servers input their orders right from tableside.

  • Minimise floor traffic, eliminate physical receipts, and put an end to long lines at the till
  • Inside, outside, or curbside: take orders from anywhere
  • Maximise upselling opportunities with access to full product catalogues
  • Increase order accuracy and ensure that your customers get exactly what they want. On-time, every time

Learn more 

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Save time and eliminate waste with smart stock control

Spend less time taking stock, and more time managing your restaurant. With Epos Now, it only takes a few minutes to get a handle on your inventory.

  • Track inventory right down to ingredient level 
  • Automate purchase orders and use low stock warnings so you never run out of what you need
  • Protect your bottom line with accurate stock control
  • Minimise cash flow tied up in stock
  • Manage inventory and track stock levels between multiple locations

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Back Office EN

Maximise your profits with intelligent ordering insights

Use powerful reporting tools to gain valuable insight into how your dishes perform.​

  • Visualise data and see trends with custom dashboards
  • Know which dishes get ordered and which don't
  • Analyse individual dish performance to optimise your menu
  • Compare actual vs expected inventory to help you plan for busy periods
  • Simplify your accounting by syncing reports with Sage, Xero, Quickbooks, and other apps

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Frequently asked questions

If you'd like to know anything else about how Epos Now can help your business, request a callback or read our frequently asked questions.

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What is restaurant point of sale?

A restaurant EPOS, or point of sale system, is a centralised platform that lets you manage inventory, take and process orders, and collect payments from guests. A modern restaurant POS system will also be able to integrate with accountancy applications, marketing platforms, and other business tools to streamline restaurant management.

How do restaurant point of sale systems work?

Restaurant point of sale systems use the cloud, members of staff are able to use either handheld pocket devices or the primary till to send orders straight through to the kitchen. Kitchen staff are able see all orders on a Kitchen Display System, or KDS.

What's the best way to manage restaurant inventory?

With a modern EPOS system, restaurant staff can add inventory to the system, and assign stock to menu items. When an order is prepared and served, the restaurant point of sale will automatically deduct ingredients used from the inventory. This means that when an item runs low, the EPOS can simply re-order supplies automatically.

 

What is the best POS for a small restaurant?

The best point of sale system for a small or independent restaurant is one that allows the business owner to cut costs and create a smoother service. It does this by managing your floor plan, simplifying and automating stock control, and improving communication between servers and kitchen staff. A state of the art restaurant EPOS will also process online orders through food delivery platforms.

 

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