Epos Now Resources

Welcome to our Resources.

Explore the latest trends and insights, as well as advice on how to thrive in the retail and hospitality sectors.

louis hansel shotsoflouis wVoP Q2Bg A unsplash

Welcoming and Greeting Guests in a Restaurant: A How to Guide

It’s often said that first impressions are the last impressions. That’s why it’s vital to make sure that your establishment offers excellent customer service.

Published on 8.10.2022

lefteris kallergis NQZiQxuIyFk unsplash

How to Serve Food Correctly

From pouring drinks to clearing away finished plates, learn the basics of serving food with this helpful guide.

Published on 8.4.2022

jesson mata I2Erl2cU A4 unsplash 1

9 Effective Ways to Improve Restaurant Staff Efficiency

Running a smooth restaurant service doesn't count for much if it takes staff hours to achieve. So read our list of 9 efficiency-improving techniques, to help keep your restaurant up and running.

Published on 7.29.2022

matthew henry yETqkLnhsUI unsplash v2

10 Ways to Economize Amid Rising Energy Prices

Economizing on energy has become a top priority for many businesses as prices continue to rise. Here are 10 ways you can cut costs without compromising on quality.

Published on 7.28.2022

Restaurant patio

How To Create an Outdoor Restaurant Patio for the Autumn

A patio can add a whole new dimension to your restaurant. In this blog, you'll find some helpful tips for incorporating one into your business. 

Published on 7.25.2022

Chef Preparing Food

Securing Your Food Supply Chain Against Disruption

The last few years have seen unprecedented disruption to global supply. This blog helps you secure your hospitality against disruption. 

Published on 7.25.2022

Man and boxes v5

What is Inventory Control?

If your business doesn't have the products your customers want, it can't make sales. That's why you need to stay on top of inventory control to maintain a grasp on trade.

Published on 7.13.2022

pexels helena lopes 696218

How to be Prepared for the Summertime Staycation Boost

Staycations are the hot new trend sweeping the hospitality industry. Is your business ready for the boost?

 

Published on 6.27.2022

pexels engin akyurt 1435894

How Restaurants Can Navigate Food Inflation and Protect Profitability

We're currently in a period of inflation. In this blog, we'll give you some tips on how you can ensure your restaurant thrives in these uncertain times.

Published on 6.27.2022

1 2 3 4 5 ... 12

Epos Now Phone Call us now